On the fifth day of Christmas, my true love gave to me…Sausage Balls, one of the easiest and most delicious appetizers I’ve ever made.
Recipe for Sausage Balls
1 pound sausage (look for gluten free if you like)
3 cups Bisquick (get the gluten free version if you like)
4 cups cheddar cheese (or less if you use sharp- saves a few calories)
Coat a baking tray with non-stick spray. In a mixing bowl, mix all ingredients together by hand. It will be a little crumbly. Press together and roll in between palms to make one inch balls. Place on tray with space between. Bake at 375 for 15-20 minutes or until golden brown. You can turn halfway through cooking, if you’d like. Some people like to serve with a dip like BBQ sauce, but I love them plain. Try not to do like me and make a meal out of them. 😉
Rogue’s Son by Darcy Flynn
Tough, driven Kit Kendall has replaced her frills and dresses with no nonsense haircuts and wranglers, years ago. As owner of Sage Brush, the once thriving west Texas bed and breakfast ranch, she now struggles daily to keep her business afloat. Since McCabe Resort Lodge reopened next door as a multi-million dollar hotel, her financial difficulties compound, as she suffers one cancellation after another.
Just when she thought things couldn’t get any worse, Kit’s childhood sweetheart turned nemesis returns as the new owner of the resort that’s now putting her out of business, resurrecting memories she thought she’d buried long ago.
Cowboy, entrepreneur Sam Dawson has returned to Sugar Creek, Texas after six years of exile with a secret that could destroy Kit’s happiness. He left town because of it and for the past two years has secretly tried to make it right. Having failed, he now returns to make one last attempt to undo the tangled web created by his father.
Set in motion by his father’s Last Will and Testament and with the clock ticking, Sam has only weeks to convince Kit to sell him her ranch or reveal the truth that will break her heart.
Pick up a copy today at Amazon.
As part of The 12 Days of Christmas celebration, Darcy donated a package full of author swag, paired with a $10 Amazon card from Jennifer Faye to the prize list. Click HERE for this and many more random drawings. To follow the celebration, find a new recipe, pick up a holiday decorating or shopping tip, click HERE.
About the Author
Joy Dent writes sweet contemporary romances as Darcy Flynn. Her life is a gumbo world. Take a little New Orleans heritage, some art, music, dance and add a lot of love and time to simmer and all you have is spice, flavor, and a memory of something so fine you can’t wait for another helping. Her fiction is a few B&Bs, a bit of moon magic and a lot of problems mixed with a healthy portion of sweet romance. Add a dash of sizzle and a lot of sass and all that’s left is magic.
A native of New Orleans, Darcy swapped her city roots for garden boots when she and her husband moved to their farm in Franklin, Tennessee, where Darcy is surrounded by her beautiful gardens and a menagerie of living creatures–English setters and Millie Fleur chickens, being her favorite.
Although, published in the Christian non-fiction market under her real name, Joy Dent, it was the empty nest that turned her to writing romantic fiction. A lover of lighthouses, Darcy’s first novel, Keeper Of My Heart, is set in a small Maryland fishing village on the Chesapeake Bay. Her short story, Sealed With a Kiss: Prequel to Keeper of My Heart is available on Amazon and Smashwords.